Wednesday, April 21, 2010

Pirnid valges veinis



4 suuremat pirni
0,5l valget veini
2-3 spl fariinisuhkrut
2 tl Vana Tallinat
2 spl rosinaid

Pirnid koorida, panna tasasel tulel keema veini segusse. Serveerida jäätisega.
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